コース詳細
Lunch: A course featuring the world's finest foie gras, tender and juicy beef fillet steak, and blue crab pasta.
6600 yen(税込)
- 7品
- 2名～
The appetizer platter, our signature crab pasta, and the world's finest thick-cut foie gras from Périgord, France, paired with lean beef from Hokkaido, specifically the tenderest fillet, served as a steak—a truly luxurious combination.We have prepared dishes that allow you to fully enjoy both beef fillet and foie gras.If you have a small appetite, please let us know and we will adjust the portion size accordingly.
コースメニュー
Appetizer platter
Our extremely popular signature dish: Crab Pasta
A fluffy focaccia infused with herbs, bursting with aroma.
We will have it ready for you.
A steak made with tender and juicy Hokkaido beef fillet.
A treasure trove of French cuisine, the world's finest thick-cut foie gras from Périgord, France.
Enjoy the exquisite texture: crispy on the outside and fluffy and juicy on the inside.
Dessert platter, after-dinner drinks
*For course meals, we prepare ingredients for the number of people in your reservation. If you have a child who cannot eat a full portion, please be sure to contact us in advance.
Please note that if we do not receive a response from you, your order will already be prepared and cannot be canceled.
- 予約可能時間
- 11:30~13:00
- 予約可能曜日
- Mondays, Wednesdays to Sundays, holidays, and the day before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 11:00 on the day of your visit
このコースで使えるクーポン
2026/07/30 更新
